Our duck sauce is made with honey, hoisin and finished with toasted sesame oil, giving it a sweet nutty flavour. Why not try adding some “zing” to your Asian starters by mixing a little sesame oil with grated fresh ginger, lime juice and chopped coriander and use as a dipping sauce for dim sum and spring rolls?
Cooked Noodles (37%), Cooked Marinated Duck (16%), Water, Honey, Carrot, Red Pepper, Spring Onion, Soy Sauce, Hoisin Sauce (3%), Sesame Oil, Ginger, Garlic, Chee Hou Sauce, Cornflour, Lemon Juice, Caramelised Sugar Syrup, Cooked Noodles contains: Water, Wheat Flour, Rapeseed Oil, Salt, Turmeric, Paprika, Cooked Marinated Duck contains: Duck, Water, Salt, Soya Bean, Szechuan Pepper, Ginger, Wheat, Star Anise, Cinnamon Powder, Clove Powder, Soy Sauce contains: Water, Salt, Molasses, Sugar, Soya Bean, Wheat, Hoisin Sauce contains: Water, Soya Bean, Molasses, Tomato Purée, Sugar, Salt, Honey, Star Anise, Liquorice Powder, Chee Hou Sauce contains: Sugar, Water, Soya Bean, Salt, Spring Onion, Wheat Flour, Black Beans, Wheat, Spirit Vinegar, Garlic, Cornflour, Lemon Peel, Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin.
|TYPICAL VALUES*||100G CONTAINS||EACH PACK (385G) CONTAINS|
|ENERGY||469KJ (111KCAL)||1806KJ (429KCAL)|
|*REFERENCE INTAKE OF AN AVERAGE ADULT (8400KJ / 2000KCAL)|